2014 E.C. (2021-22 G.C.) has been a rather rough year for those engaged in poultry farming, a newsletter by Precise Consult shows. The main culprit was identified to be the shooting price of poultry feed, of which maize is a primary component and is perhaps key to overcoming the problem.
Poultry feed is made up of 65-70% maize, 25-30% soybean, 3% premix (vitamins and minerals), and other ingredients such as limestone, wheat bran, and other protein cakes. Feed costs account for 70% of poultry production, and these prices are determined by the cost of the necessary raw materials.
The newsletter reveals that 100 kg of poultry feed has gone from around Br.1100 in April 2021 to about Br. 5000 in April 2022, an astounding fourfold rise. This among other minor reasons has resulted in over 15 poultry farms halting their operations, according to the Ethiopian Poultry Producer and Processors Association (EPPPA). Furthermore, the rise in feed prices has pushed up the cost of eggs and chickens. During Easter 2022, the price of chicken increased by 82% over the previous year, while egg prices increased by 50%.
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According the latest report from Rabobank, demand for poultry is strong, with most countries open after adopting ‘living with Covid’ strategies. This is pushing up poultry demand, while global pressure on spending power and high food prices are also leading consumers toward the lowest-priced meat protein: poultry.
The biggest challenge for the industry is on the operational side. Feed and energy prices are higher than they have been in many years and are expected to stay high into 2023. In addition to lingering Covid-19 impacts, the industry currently faces one of the highest-pressure avian influenza (AI) seasons in history. The Ukraine crisis directly affects global feed commodity, energy, and fertiliser prices, further challenging industry operations in the second half of 2022.
Read more about this article here
https://www.thepoultrysite.com/news/2022/07/outlook-for-the-global-poultry-industry-bullish-rabobank
#pranaevents #ethiopoultry #poultry #aviary #fresheggs #chickens #chicks #hens #poultryfarming
Poultry industry can learn from COVID-19:
Biosecurity is not sufficient to control avian coronaviruses like infectious bronchitis in commercial poultry, no matter how good it is, said Mark Jackwood, PhD, a molecular virologist and professor of avian medicine at the University of Georgia.
“It takes a combination of vaccination as well as biosecurity in order to effectively control the disease,” he told Poultry Health Today.
The same is holding true for COVID-19 in people, he said. It became evident that wearing masks and practicing social distancing was not enough.
“The virus continued to spread. And then, when we started to vaccinate, we saw the number of cases go down,” he added.
Read More here
https://www.thepoultrysite.com/articles/poultry-industry-can-learn-from-covid-19
Results of a new study strongly suggests that during evolution, the DNA of indigenous Ethiopian village chickens has changed to develop traits that can help the birds cope with the climatic challenges they face in their local environments.
Researchers found six key environmental drivers for adaptation:
one connected with temperature
three connected to rainfall, which impacts water availability
two connected to soil or land cover which would impact food availability for foraging chickens
Multiple candidate genes associated with adaptation to these six specific environmental stresses in Ethiopian village chicken populations were also identified. This research will help develop future breeding programmes to improve the productivity and climate resilience of indigenous village chicken breeds.
Source: https://www.thepoultrysite.com/articles/key-drivers-found-for-environmental-adaptation-in-ethiopian-chickens
#pranaevents #ethiopoultry #ethiopex #research #event #hens #chickes #ethiopia #ethiopianchicken #tradefair #poultryfarms
Big Dutchman recently unveiled a new product at IPPE, the Natura Nova Barn, which is a layer system that focuses on welfare and efficiency for layers. The True Aviary Natura Nova Barn is for organic, free range and barn egg production and is designed with welfare in mind. The Natura Nova Barn is built around proven concepts in cage-free that Big Dutchman has learned over the years. It has been designed from top to bottom to allow layers free movement and gives them ample space to perform natural behaviors
Bringing together all the attributes of cage-free that birds want including perching, feed, etc., the system was designed around the Natura family of products. Globally, the Natura family houses more than 100 million birds and learnings from that on-farm experience have been incorporated into this new design.
"True Aviary is a key feature, and in our mind it is a system with a true actuated mechanical nest. We feel and believe that drives higher nest acceptance, and we see more eggs laid in a nest that is a cleaner nest. Therefore, you have less dirty eggs," said Walcott.
To read more click here
https://www.thepoultrysite.com/articles/ippe-big-dutchman-launches-natura-nova-true-aviary
#pranaevents #ethiopoultry #bigdutchman #poultry #aviary #fresheggs #chickens #chicks #hens #poultryfarming
Ethiopia’s leading animal husbandry international tradeshow enjoyed more than 3000 attendees, making all exhibitors satisfied with the result (quality and quantity of visitors).
Collocating the 29th Ethiopian Society of Animal Production (ESAP) annual conference with the trade fair enabled researchers, Academia, and policymakers to meet in one platform with private sector stakeholders operating along the entire animal husbandry value-chain.
The event was officially opened by high-ranking representatives of Ethiopian government officials and different foreign ambassadors. H.E. Dr. Fikru Regassa, State Minister of the Ministry of Agriculture, said, “this trade fair creates a platform for all key stakeholders in the whole livestock value chain to meet, discuss and transact business that can improve productivity in the sector. He also mentioned that the government had set plenty of incentives for those who show interest in working and growing in the sector besides encouraging already established livestock producers to expand their production capacity and start value addition schemes to benefit themselves and the nation, in general serve the African market.
Despite having one of the largest cattle populations in Africa, Ethiopia has been struggling for years to fulfill the sector’s potential. Worldwide, five of agriculture’s top ten commodities are animal-sourced, said Dr. Daniel Temesgen, President – Ethiopian Society of Animal Production. In Africa alone, the market value for animal-sourced foods is expected to rise to USD151billion by 2050. He added that Ethiopia can unleash the huge potential to become a leader in livestock production in the World by acting now, together, and coherently.
According to Mr. Rinus Vann Klinken, Project Manager of SNV BRIDGE, the dairy processors have reached a capacity of processing 340,000 liters of milk per day from 250,000 liters of milk per day within a year. However, 340,000 liters of milk per day for a population of 117 million people is not very much, but it is a gross percentage of 20%. Thus the target is to reach a capacity of processing 1 million liters per day, which is also the ambition of the Ministry, which benefits both businesses and consumers.
The 10th Ethio Poultry Expo (Ethiopex), and 5th African Livestock Exhibition and Congress (ALEC) enabled 3000+ trade visitors from 20 countries to communicate with 50+ exhibitors from 6 countries. Their business conversations led to sales leads, knowledge sharing, and strong business relationships.
Even though the event industry faced many challenges because of the COVID-19 pandemic, the outcome was unexpectedly achieving a remarkable success! The exhibitors were very happy, as a satisfying number of targeted participants visited their booth to continue discussions on existing and new projects.
International companies that recognize the huge potential of Ethiopia – like Aviagen, BigDuthman, Lohman, Babolna Tetra, Trouw Nutrition, and AVICO has participated in the trade fair with the objective of creating a network with the industry stakeholders and promoting their modern equipment’s and products as well as building their brand in the fastest-growing market. The show gives them the perfect platform to meet customers, which they have missed for the last two years due to COVID – 19.
Most of the local participants are very happy to get back to physical shows that enable them to reconnect with industry players and explore new partnership opportunities.
Following the success of the physical event, the organizers also announced a three-month-long series of the online trade fair that is going to take place from 08 November to 29 January. With a more significant number of people realizing the benefits of Digital Trade fairs, it’s highly likely for virtual events to become a permanent fixture in future marketing strategies. Virtual events offer the opportunity for attendees to browse content at their own pace and zoom in on the topics of their choosing much faster.
Register at https://virtual.africanlivestock.net/ You can Participate in the Virtual AFRICAN LIVESTOCK EXHIBITION AND CONGRESS (ALEC) AND ETHIO POULTRY EXPO (ETHIOPEX) using the following link
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